ExteriorWe’ve had a little burst of steakhouse openings, with Field Grill House at the forefront, joined by new places on Morrison Street (where Atithi used to be) and on Bread Street (where Hei used to be). I popped into the latter to check out its meaty wares. The soundtrack was Cuban and the feel of …

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ExteriorI was sad to hear about the untimely death of the owner of Dario’s, which was a veritable Edinburgh institution under his and previous ownership. Milano has taken over the premises and keeps the enduring Italian tradition going. I stopped in for late night takeaway, as was usually the way with the previous place. Interior …

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BeerOur Beer Man’s Verdict Innis & Gunn have slowly but steadily grown to become one of the biggest names in Scottish beer. Their beers – matured with oak – have always seemed like an acquired taste to me, but there’s no doubting their popular appeal. Innis & Gunn are now a global brand, widely available …

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ExteriorAs I said in the review of the rather good Shorty’s, Samsun’s departure from the Fountainbridge premises they occupied for 36 years saw the place split in two. This evening I completed the second half of my consideration of the new businesses with a trip to the City Kebab House which has taken up the …

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Our Beer Man’s Verdict With Edinburgh’s beer scene in such rude health, a range of interesting events are regularly held in our city. In fact, there are so many excellent events – including beer launches and meet the brewer sessions – it can be easy to get blasé about what’s on offer. But a double …

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