Menu boardOn an afternoon where the weather couldn’t quite make up its mind, I toddled down to Stockbridge to visit the regular Sunday market. As is so often the case, I had an excellent range of options to choose from with a number of stalls that I hadn’t previously tried. I settled upon Orinoco, which …

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StallIt was a very welcome sight to see the Street Food Cartel’s pizza offering, SoLaTiDough, make an appearance at the Festival’s George Square gardens. Joining fellow Cartellians, Pad BKK and Scoop, the fare on offer here showcases a flaming wood-fired oven, which cooks the pizzas in double quick time at around 400°C. PizzaWith four options, …

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Friday lunchtime more often than not means a trip to the Localmotive Market at Waverley for me, so I was delighted to toddle down there after a rather enjoyable morning at the office.Stall Having popped round the stalls to say hi to the Edin Burgers, Aye Love Real Food, Bespoke BBQ and market supremo Vicky …

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StallThe start of the Festival in Edinburgh means different things to different people. Some are ambivalent to its charms; some embrace the season for the cultural explosion it detonates. In the past couple of years, it has brought with it great things in terms of food diversity to match the artistic panoply. For me, one …

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Boxsmall marketIt’s not so long ago that the lack of regular markets and the dearth of diverse food to eat on the go was a perceived weakness in Edinburgh. We’re still in need of a regular wholesale market for our excellent local produce, but in terms of regularly occurring retail markets with exciting food options …

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