Three.14 I was feeling a little ropey after another fun evening of reacquainting myself with the delights of midweek drinking in Edinburgh. I was in need of sustenance relatively close at hand so headed for a bakery called Three.14 which was new to me. The name is a pi/pie riff. It’s always good to see …

El Pan de la Chola Lima! After a late night arrival into my absolutely excellent apartment – quite the best flat I’ve stayed in on the trip so far – I was in need of an early day feed so took a gentle morning stroll through my new neighbourhood towards El Pan de la Chola. …

Nassim Hill Bakery & Bistro An initial impression of Singapore – which I have no real idea whether it’s right or fair or whatever – is that it seems to focus on top-end with lots of glitzy places in hotels and couture malls, and then on the more humble fare of the food centres, from …

Backhaus Istanbul! As is often the case, most of my time in the city was spent getting attacked in my bed at 7am by monstrous children hell-bent on making Uncle Blythey dress Mulan in Merida’s costume and other crimes, with lots of home-cooked food at the heart of these family fun times. As such, there …

Bross Leith I visited the Portobello branch of Bross shortly after it opened and enjoyed what they were doing. Since then, the hype surrounding these prized Montreal-style bagels has grown even bigger ensuring their arrival at new premises on Leith Walk has been a queued-out-the-door success.Exterior On the site previously occupied by Douglas’s Bakery, the …