Freshly opened where Homes Bar used to be on Constitution Street, Leith Lynx promises locally sourced produce prepared with care by chef John Winnik. On Saturday, we heard via Twitter and Facebook that John had worked himself into the ground (almost literally) so we weren’t entirely surprised to hear that he’d taken the day off …

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One of my work colleagues, Daniel, asked me a perfectly straightforward question, the other day, and I was pretty much stumped for an answer. The question was: “where can I get a good Sunday roast in the east of Edinburgh?” Now, part of the reason I didn’t know the answer was that I’ve spent the …

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