FlyerIt’s great to see the Real Junk Food Project popping up as part of the Festival. They’ve been a real breath of fresh air for Edinburgh, of late, with their commitment to spreading the message of minimising food waste and turning intercepted ingredients into super tasty dishes. They are running a single sitting supper every …

StallAs alluded to in the Jones & Son review, the Boxsmall market is so much better than it was last year and while the location isn’t entirely visible to passing trade, I think there’s the opportunity for it to build a really appreciative audience, this year. Having given the burgers a good going over, and …

ExteriorI’d had La Petite Mort on the radar for a review visit since we’d held Scran Salon there at the start of June. I took the opportunity on a busy Friday night to put them through their paces. I was joined by regular guest quester Frances, who most recently joined at Credo. After a pint …

Edinburgh nomination!Having quite recently rebranded from Chowzter to Foodie Hub following the runaway success of their Youtube channel Foodie Hub TV, the Foodie Hub Global Awards 2015 took place in St John Bread & Wine, near Spitalfields, last night. As the Edinburgh rep of the global network of food writers and bloggers that form the …

I preferred this duck to all the owlsIt sometimes takes us a while to make good on commitments to revisit places, but we usually get there in the end and such was the case with our trip to Credo. We’d popped in during their first few weeks of business, many moons ago, and been thoroughly …